Blood, Bones and Butter

..sweet, starchy peas in their own canoe of crisp, watery and almost sugary pod - Gabrielle Hamilton

The fourth wall
close the barn doors
Plumber/utility candles
Long necks
Magret
Apple mousse
The midwestern requirement of well done meat and well done fish....
- GH
Manti
Melamine plates
Rose wine

Reading the elaborate descriptions of past happenings, I wondered how this book was written. In chapter 5 Gabrielle reveals that she 'wrote endlessly in her journals'.

What you are the main cook at a camp, and a camper's father is Mark Bittman? Bite that.

..it takes a lobster more than fifteen years to grow to three pounds. grown men die harvesting them. - GH

saganaki
Taramasalata
Skordalia